Valerie: Hi guys! We are back to share a dessert recipe review today. Samuel: We made chocolate pops instead of birthday cake pops because I don’t exactly like the flavor of vanilla pudding. Valerie: They we’re very easy to make. We made instant chocolate pudding and then blended it with frozen whipped topping. We crumbled… Continue reading Chocolate Freezer Pops
Samuel: Hi guys. So we just made our first recipe! Valerie: To begin, we baked some flaky biscuits with honey Dijon mustard on top. Samuel: Once they cooled, we made a certain type of sauce that had mayonnaise, honey Dijon mustard, and honey in it. Valerie: We then stacked ham, Swiss cheese and shredded lettuce… Continue reading Ham and Cheese Biscuit Stacks
Hi, our names are Samuel and Valerie. Our blog is going to be about art and cooking. Samuel does doodling and I like to draw (yes, there is a difference, lol). We went to the library and checked out about ten cookbooks yesterday. Last night, we went through the first one. We chose a bunch… Continue reading Get to Know Us!